Popularly known as methi, Fenugreek is a choice herb that’s been touted for its many benefits that range from reducing cholesterol and diabetes to soothing heart burns, and everything in between. Apart from using the leaves to make a delicious aloo-methi subzi or grinding the yellow seeds to add flavour, Fenugreek has a range of associated benefits that makes it a must-have ingredient in every household.
1. Rich in Protein
Ever wonder why your grandmother always mentioned methi,
right after she brushed your hair. Rich in protein and nicotinic,
Fenugreek is something of a wonder ingredient. It’s extremely effective
in fighting hair-fall,
dandruff, thinning hair, and is great for those who are experiencing a
salt-and-pepper look thanks to premature ageing. So, the next time you
need a hair spa, apply a mask of fenugreek paste and see the difference.
Make it a routine, and you can reap the wonders of healthy, luscious
hair.
2. Lowers Cholesterol
The
University of Michigan Health System found an interesting correlation
between cholesterol and the intake of fenugreek. Fenugreek helps reduce
low-density lipoproteins (LDL) also known as bad cholesterol. By
reducing cholesterol in the blood stream, fenugreek effectively reduces
the risk of heart attacks and strokes.
3. Fights Blood Sugar
The
presence of galactomannan, a natural fiber in Fenugreek helps fight
diabetes. It induces the production of insulin and slowly releases it
into the bloodstream which helps improve the overall function of the
body. Fenugreek is commonly added to diets prescribed to diabetes
patients. However, diabetic patients who are on insulin should first
consult with their doctor before making a diet change.
4. Aids in Digestion
Are
you prone to mild discomfort or acid reflux churning in your stomach?
You need fenugreek! It’s the perfect solution for indigestion or
gastritis. Rich in fiber and antioxidants, fenugreek acts as a digestive
that improves metabolism and flushes out harmful toxins. It’s also
extremely effective in treating conditions of stomach ulcers and stomach
pain. Other research has also found fenugreek to be very effective in
treating heartburns and soothing gastrointestinal inflammation. A cup of
fenugreek tea a day can keep the stomach ailments at bay.
5. Prevents Cancer
Various
studies have shown fenugreek to be associated with alleviating and
preventing cancer. Fenugreek has estrogenic and anti-carcinogenic
properties which help fight against certain cancers such as prostate,
pancreatic, breast cancer, and particularly colon cancer. Elements such
as saponins and mucilage present in Fenugreek helps bind toxins and
flush them out while the high fiber content naturally lowers cholesterol
and protects the mucous membrane in the colon.
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